Sunday, November 21, 2010

Broccoli Cheese Soup

**This is the easiest soup ever and way yummy!**

2 bags chopped frozen broccoli (I only use one)
2 cans cheddar cheese soup
2 cans evaporated milk
1/4 c. dried minced onion
Salt & Pepper to taste

Combine everything in crockpot.  Cook on high for 2-3 hours or low for 4-5 hours.

Very good by itself or over a baked potato.

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