1 1/2 lb chuck steak
1 can mushroom soup
1 envelope onion soup mix
3 medium potatoes
3 medium carrots
2 stalks celery
2 tablespoon water
Heat oven to 450 degrees F. Place 24 x 48 inch piece of heavy aluminum foil in baking pan, place meat on foil. Stir together mushroom soup and onion soup (dry). Spread on tables. Fold foil over and seal securely. Cook 1 1/2 hours or until tender.
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